vegetable oil

英 [ˈvedʒtəbl ɔɪl]

美 [ˈvedʒtəbl ɔɪl]

n.  (食用)植物油

医学

牛津词典

noun

• （食用）植物油
  oil produced from plants, used in cooking and on salad

英英释义

noun

• any of a group of liquid edible fats that are obtained from plants
  Synonym:oil

双语例句

• The source may be any vegetable oil or animal fat.
  制作原料可以是任何植物油或动物脂肪。
• Heat some vegetable oil in a wok and add the chopped red onion.
  锅中倒入一些蔬菜油，加入切碎的红洋葱。
• This paper studied the application of vegetable oil, such as palm oil, rap oil and soybean oil in ice cream.
  研究了棕榈油、菜籽油、大豆油等植物油脂在冰淇淋中的应用。
• Trans fat is produced when hydrogen is added to vegetable oil through hydrogenation.
  当氢被加到植物油中使之发生氢化的时候，反义脂肪酸就生产出来了。
• We use vegetable oil for cooking.
  我们用植物油烧菜。
• The microcapsules further preferably comprise one or more of methylcellulose, chlorophyllin and at least one vegetable oil.
  这种微囊进一步优选包含甲基纤维素、叶绿酸的一种或几种和至少一种植物油。
• This does not need to be mixed with vegetable oil.
  这不需要与植物油混合。
• Vegetable oil is functional additive for replacing pork backfat on processing of meat products.
  在肉制品加工中，植物油是具有功能特性的脂肪替代品。
• Treated with methanol and potassium hydroxide, also known as lye, the vegetable oil molecules break down.
  植物油分子经过甲醇和钾的氢氧化物、也被称作灰汁的处理后就被分解。
• Pour the vegetable oil into a frying pan to a depth of about 1cm
  往平底煎锅里倒入约1厘米深的植物油。